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Scene & Seen

January/February Scene & Seen

Steven Buyansky
Updated Sep 25, 2020

To help assist families in need in the Naperville area, Naperville CARES celebrated in annual "Toasting for a Cause" fund raising event Monday…

Scene & Seen

Janet Derrick (center) executive director of Naperville CARES, greets guests and supporters at the organization's eighth annual Toasting for a Cause at Sullivan's Steakhouse in Naperville.

Steven Buyansky
Updated Sep 25, 2020

To help assist families in need in the Naperville area, Naperville CARES celebrated in annual "Toasting for a Cause" fund raising event Monday…

Scene & Seen

Mandi Duncan, a member of the wait staff at Suzette's Creperie and a student at Wheaton College, won the "Waiter's Race" at Downtown Wheaton Association's First Annual Chili Cook Off.

Updated Sep 25, 2020

Scene & Seen

Oak-Leyden Developmental Services' 26th Annual "We've Got Great Taste" Benefit attendees Michael Boisvert, Tony Grant, and Alex Rowe

Updated Sep 25, 2020

Scene & Seen

Oak-Leyden Developmental Services' 26th Annual "We've Got Great Taste" Benefit raised $75,000 which will be used to help Oak Leyden's more than 500 children and adults with developmental disabilities reach their highest potential.

Updated Sep 25, 2020

Scene & Seen

Oak-Leyden Developmental Services' Benefit honored Riley Edmunds and Madeline Strand of River Forest (center) for their efforts as co-chairs of the annual 9/11 Bonnie Brae Charity LemonAide Stand. They are accompanied by Bob Atkinson and Cara Carriveau

Updated Sep 25, 2020

Scene & Seen

The 53rd Annual Torchlight Dinner of Providence Life Services attendees (from left) Cindy Veldman, Beverly and Maria Folkerts, Phyllis Veldman, Christine and Brittany Schlaman, Ashley Veldman and Jenny Dunn.

Updated Sep 25, 2020

Scene & Seen

The Glen Ellyn Kitchen Walk and Afterwalk Gourmet Reception Chef Craig Bell.

Updated Sep 25, 2020

New Edition

January/February Scene & Seen

January/February Scene & Seen

January-February Scene & Seen

Janet Derrick (center) executive director of Naperville CARES, greets guests and supporters at the organization's eighth annual Toasting for a Cause at Sullivan's Steakhouse in Naperville.

Mandi Duncan, a member of the wait staff at Suzette's Creperie and a student at Wheaton College, won the "Waiter's Race" at Downtown Wheaton Association's First Annual Chili Cook Off.

Oak-Leyden Developmental Services' 26th Annual "We've Got Great Taste" Benefit attendees Michael Boisvert, Tony Grant, and Alex Rowe

Oak-Leyden Developmental Services' 26th Annual "We've Got Great Taste" Benefit raised $75,000 which will be used to help Oak Leyden's more than 500 children and adults with developmental disabilities reach their highest potential.

Oak-Leyden Developmental Services' Benefit honored Riley Edmunds and Madeline Strand of River Forest (center) for their efforts as co-chairs of the annual 9/11 Bonnie Brae Charity LemonAide Stand. They are accompanied by Bob Atkinson and Cara Carriveau

The 53rd Annual Torchlight Dinner of Providence Life Services attendees (from left) Cindy Veldman, Beverly and Maria Folkerts, Phyllis Veldman, Christine and Brittany Schlaman, Ashley Veldman and Jenny Dunn.

The Glen Ellyn Kitchen Walk and Afterwalk Gourmet Reception Chef Craig Bell.

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